🍽️

Potato Soup

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: american
Ingredients: 6 strips bacon; 3 tablespoons butter; 1 large onion; 2 stalks celery stalks; 3 cloves garlic; 0.25 cup all-purpose flour; 4 cups chicken broth; 2 pounds russet potatoes; 1 cup heavy cream; 0.5 cup sour cream; 1 cup sharp cheddar cheese; 1 teaspoon salt; 0.5 teaspoon black pepper; 0.5 teaspoon paprika; 0.25 cup fresh chives; 2 scallions green onions

Transform simple bacon, butter, and onion into a family-favorite american lunch. The aromatic blend of bacon, butter, and onion fills your kitchen with enticing scents. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time

45min

Servings

Difficulty

Easy

Time Breakdown

Prep:15min

Cook:30min

Cuisine:

American

Meal Type:

Lunch Dinner

Tags:

Kid Friendly Comfort Food Creamy Soup Loaded Potato Hearty Bacon

Ingredients (6 servings)

6 stripsbacon
diced
3 tablespoonsbutter
1 largeonion
diced
2 stalkscelery stalks
diced
3 clovesgarlic
minced
1/4 cupall-purpose flour
4 cupschicken broth
low sodium
2 poundsrusset potatoes
peeled and cubed
1 cupheavy cream
1/2 cupsour cream
1 cupsharp cheddar cheese
shredded
1 teaspoonsalt
or to taste
1/2 teaspoonblack pepper
1/2 teaspoonpaprika
1/4 cupfresh chives
chopped
2 scallionsgreen onions
chopped, for garnish

Instructions

1
Cook diced bacon in large pot over medium heat until crispy.
6min
2
Remove bacon, drain on paper towels, reserve 2 tablespoons fat.
2min
3
Add butter to pot with bacon fat over medium heat.
1min
4
Add onion and celery, cook until softened, 5 minutes.
5min
5
Add garlic and cook 1 minute until fragrant.
1min
6
Sprinkle flour over vegetables, stir and cook 2 minutes.
2min
7
Gradually whisk in chicken broth until smooth.
3min
8
Add cubed potatoes and bring to boil.
3min
9
Reduce heat, simmer 15-20 minutes until potatoes are tender.
18min
10
Using potato masher, partially mash potatoes to thicken soup.
2min
11
Stir in heavy cream, sour cream, and cheese until melted.
3min
12
Season with salt, pepper, and paprika, top with bacon and chives.
2min

Frequently Asked Questions

Everything you need to know about making Potato Soup

How long does it take to make Potato Soup?

This Potato Soup recipe takes approximately 45 minutes total, with 15 minutes of prep time and 30 minutes of cooking time.

How many servings does this Potato Soup recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Potato Soup recipe beginner-friendly?

Yes! This Potato Soup recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Potato Soup authentic american?

This Potato Soup recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Potato Soup ahead of time?

Yes, Potato Soup can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Potato Soup?

Store leftover Potato Soup in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Potato Soup recipe?

Yes, many ingredients in Potato Soup can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Potato Soup?

Potato Soup pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Potato Soup?

To make Potato Soup, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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