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13 recipes found
Slow-Cooked Thai Coconut Congee with Turmeric-Lime Roasted Winter Vegetables and Chili-Coconut Crisp
Master the art of thai cooking with this restaurant-quality brunch featuring jasmine rice, coconut milk, and vegetable stock. The combination of jasmine rice, coconut milk, and vegetable stock creates a harmonious blend of textures and tastes. The kind of dish that brings satisfying comfort and smiles to your table.
Tofu Rice Porridge (congee)
Savor savory tofu, rice, and olive oil in this chinese breakfast that brings restaurant-quality taste. Traditional chinese spices enhance the natural flavors beautifully. Ideal for weeknight dinners, this dish consistently impresses.
Pork Rice Porridge (congee)
Discover the perfect blend of pork tenderloin, rice, and olive oil in this vibrant chinese breakfast. Pork tenderloin takes center stage with supporting flavors that complement perfectly. Try it once and you'll understand why it's so beloved.
Chicken Rice Porridge (congee)
Celebrate chinese cuisine with this tender dish showcasing chicken breast, rice, and olive oil. Each bite delivers restaurant-quality taste with perfectly balanced seasonings. Try it once and you'll understand why it's so beloved.
Shrimp Rice Porridge (congee)
Experience tender chinese flavors with shrimp, rice, and olive oil prepared to perfection. Each bite delivers restaurant-quality taste with perfectly balanced seasonings. Try it once and you'll understand why it's so beloved.
Beef Rice Porridge (congee)
Elevate your breakfast with ground beef, rice, and olive oil prepared in authentic chinese style. The chinese approach to ground beef, rice, and olive oil brings out flavors you'll crave again. A go-to recipe you'll return to time and again for its reliability.
Tofu Congee
Enjoy restaurant-quality chinese breakfast with tofu, rice, and olive oil as the star. Tofu becomes melt-in-your-mouth tender and incredibly flavorful. Ideal for holiday celebrations, this dish consistently impresses.
Pork Congee
Unlock the secrets of chinese cooking with restaurant-quality pork tenderloin, rice, and olive oil. The chinese approach to pork tenderloin, rice, and olive oil brings out flavors you'll crave again. Sometimes the best recipes are the ones that deliver big flavor simply.
Chicken Congee
Experience irresistible chinese flavors with chicken breast, rice, and olive oil prepared to perfection. The prepared technique develops deep, irresistible flavors throughout. Ideal for weekend cooking, this dish consistently impresses.
Shrimp Congee
Indulge in flavorful shrimp, rice, and olive oil paired with aromatic chinese seasonings. Shrimp becomes beautifully seared and incredibly flavorful. Try it once and you'll understand why it's so beloved.
Beef Congee
Bring balanced nutrition and taste to your table with this zesty combination of ground beef, rice, and olive oil. The prepared technique develops deep, zesty flavors throughout. This zesty dish becomes a family favorite after just one bite.
Rice Porridge (Congee)
Elevate your breakfast with rice, olive oil, and salt prepared in authentic chinese style. The aromatic blend of rice, olive oil, and salt fills your kitchen with enticing scents. Pair with seasonal sides to round out the meal beautifully.