Find Your Family's Next Favorite Recipe

Deep-fried Mongolian meat pastries with mutton and onions

Fijian raw fish salad cured in citrus with coconut cream

Traditional Luxembourg smoked pork collar with broad beans

Myanmar's national dish - fish and rice noodle soup with lemongrass

Dense, dark rye bread with molasses and caraway seeds

Marinated and grilled beef heart skewers with aji panca sauce

Traditional Slovenian rolled cake with walnut filling

Traditional Nepalese lentil curry with rice and pickled vegetables

Spicy fish curry with mustard oil, turmeric, and green chilies

Classic Swiss cheese fondue with white wine and kirsch

Traditional Icelandic cured shark meat served with brennivín

Classic Portuguese custard tarts with flaky pastry and caramelized tops