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Jalapeño Poppers

Celebrate american cuisine with this hearty dish showcasing large jalapeño peppers, cream cheese, and sharp cheddar cheese. This easy recipe proves exceptional taste doesn't require hours in the kitchen. Try it once and you'll understand why it's so beloved.

Total Time
40min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:20min

Ingredients (6 servings)

  • 12 pepperslarge jalapeño peppers
  • 4 ouncescream cheese
    softened
  • 1/2 cupsharp cheddar cheese
    shredded
  • 1/2 teaspoongarlic powder
  • 1/4 teaspoononion powder
  • 6 stripsbacon
    cut in half
  • 12 piecestoothpicks
  • 1 spraycooking spray
    for baking sheet

Instructions

  1. 1

    Preheat oven to 400°F (200°C). Spray a baking sheet with cooking spray.

    2min
  2. 2

    Cut jalapeños in half lengthwise and remove seeds and membranes with a spoon.

    8min
  3. 3

    In a bowl, mix cream cheese, cheddar, garlic powder, and onion powder until smooth.

    3min
  4. 4

    Fill each jalapeño half with cheese mixture, mounding slightly.

    5min
  5. 5

    Wrap each filled pepper with half a strip of bacon and secure with toothpick.

    6min
  6. 6

    Place on prepared baking sheet, bacon seam side down.

    1min
  7. 7

    Bake for 18-20 minutes until bacon is crispy and peppers are tender.

    20min
  8. 8

    Let cool for 5 minutes before serving - filling will be very hot!

    5min
  9. 9

    Remove toothpicks before serving.

    1min

Frequently Asked Questions

Everything you need to know about making Jalapeño Poppers

How long does it take to make Jalapeño Poppers?

This Jalapeño Poppers recipe takes approximately 40 minutes total, with 20 minutes of prep time and 20 minutes of cooking time.

How many servings does this Jalapeño Poppers recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Jalapeño Poppers recipe beginner-friendly?

Yes! This Jalapeño Poppers recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Jalapeño Poppers authentic american?

This Jalapeño Poppers recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Jalapeño Poppers ahead of time?

Yes, Jalapeño Poppers can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Jalapeño Poppers?

Store leftover Jalapeño Poppers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Jalapeño Poppers recipe?

Yes, many ingredients in Jalapeño Poppers can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Jalapeño Poppers?

To make Jalapeño Poppers, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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