🍽️

Stuffed Mushrooms

Name: Stuffed Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: american
Ingredients: 12 mushrooms large white mushrooms; 4 ounces cream cheese; 0.25 cup parmesan cheese; 0.25 cup breadcrumbs; 2 cloves garlic; 2 tablespoons fresh parsley; 2 stalks green onions; 0.25 teaspoon salt; 0.125 teaspoon black pepper; 1 tablespoon olive oil; 1 spray cooking spray

Master the art of american cooking with this restaurant-quality appetizer featuring large white mushrooms, cream cheese, and parmesan cheese. The aromatic blend of large white mushrooms, cream cheese, and parmesan cheese fills your kitchen with enticing scents. Ideal for special gatherings, this dish consistently impresses.

Total Time

35min

Servings

Difficulty

Easy

Time Breakdown

Prep:15min

Cook:20min

Cuisine:

American

Meal Type:

Appetizer

Tags:

Kid Friendly Stuffed Mushrooms Elegant Appetizer Bite Sized Party Food Vegetarian

Ingredients (6 servings)

12 mushroomslarge white mushrooms
stems removed
4 ouncescream cheese
softened
1/4 cupparmesan cheese
grated
1/4 cupbreadcrumbs
panko
2 clovesgarlic
minced
2 tablespoonsfresh parsley
chopped
2 stalksgreen onions
chopped
1/4 teaspoonsalt
1/8 teaspoonblack pepper
1 tablespoonolive oil
1 spraycooking spray
for baking sheet

Instructions

1
Preheat oven to 375°F (190°C). Spray a baking sheet with cooking spray.
2min
2
Clean mushrooms and remove stems. Chop stems finely and reserve.
5min
3
Heat olive oil in a skillet and sauté chopped mushroom stems and garlic for 3 minutes.
4min
4
In a bowl, mix cream cheese, parmesan, breadcrumbs, sautéed stems, parsley, and green onions.
3min
5
Season mixture with salt and pepper.
1min
6
Spoon filling into mushroom caps, mounding slightly.
3min
7
Place on prepared baking sheet.
1min
8
Bake for 18-20 minutes until mushrooms are tender and filling is golden.
20min
9
Let cool for 5 minutes before serving warm.
5min

Frequently Asked Questions

Everything you need to know about making Stuffed Mushrooms

How long does it take to make Stuffed Mushrooms?

This Stuffed Mushrooms recipe takes approximately 35 minutes total, with 15 minutes of prep time and 20 minutes of cooking time.

How many servings does this Stuffed Mushrooms recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Stuffed Mushrooms recipe beginner-friendly?

Yes! This Stuffed Mushrooms recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Stuffed Mushrooms authentic american?

This Stuffed Mushrooms recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Stuffed Mushrooms ahead of time?

Yes, Stuffed Mushrooms can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Stuffed Mushrooms?

Store leftover Stuffed Mushrooms in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Stuffed Mushrooms recipe?

Yes, many ingredients in Stuffed Mushrooms can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Stuffed Mushrooms?

To make Stuffed Mushrooms, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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