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Greek Rice with Tomatoes

Celebrate mediterranean cuisine with this family-favorite dish showcasing long-grain white rice, olive oil, and onion. The prepared technique develops deep, family-favorite flavors throughout. Pair with a light salad to round out the meal beautifully.

Total Time
40min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:25min

Ingredients (6 servings)

  • 1 cuplong-grain white rice
    uncooked
  • 3 tablespoonsolive oil
  • 1 mediumonion
    diced
  • 2 clovesgarlic
    minced
  • 1 candiced tomatoes
    14.5 oz
  • 1 tablespoontomato paste
  • 2 cupsvegetable broth
  • 1 teaspoondried oregano
  • 1/2 teaspoondried basil
  • 1 leafbay leaf
  • 1 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 1/4 cupfresh parsley
    chopped
  • 2 tablespoonsfresh mint
    chopped

Instructions

  1. 1

    Heat olive oil in large saucepan over medium heat.

    2min
  2. 2

    Add onion and cook until softened, about 5 minutes.

    5min
  3. 3

    Add garlic and cook until fragrant, 1 minute.

    1min
  4. 4

    Stir in tomato paste and cook for 1 minute.

    1min
  5. 5

    Add diced tomatoes with juices, breaking them up slightly.

    2min
  6. 6

    Add rice, stirring to coat with tomato mixture.

    2min
  7. 7

    Add broth, oregano, basil, bay leaf, salt, and pepper.

    2min
  8. 8

    Bring to boil, then reduce heat to low and cover.

    3min
  9. 9

    Simmer 18-20 minutes until rice is tender.

    20min
  10. 10

    Remove bay leaf, stir in fresh parsley and mint.

    2min

Frequently Asked Questions

Everything you need to know about making Greek Rice with Tomatoes

How long does it take to make Greek Rice with Tomatoes?

This Greek Rice with Tomatoes recipe takes approximately 40 minutes total, with 15 minutes of prep time and 25 minutes of cooking time.

How many servings does this Greek Rice with Tomatoes recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Greek Rice with Tomatoes recipe beginner-friendly?

Yes! This Greek Rice with Tomatoes recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Greek Rice with Tomatoes authentic mediterranean?

This Greek Rice with Tomatoes recipe uses traditional mediterranean ingredients and cooking methods to deliver authentic flavors that represent the essence of mediterranean cuisine.

Can I make Greek Rice with Tomatoes ahead of time?

Yes, Greek Rice with Tomatoes can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Greek Rice with Tomatoes?

Store leftover Greek Rice with Tomatoes in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Greek Rice with Tomatoes recipe?

Yes, many ingredients in Greek Rice with Tomatoes can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Greek Rice with Tomatoes?

Greek Rice with Tomatoes pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Greek Rice with Tomatoes?

To make Greek Rice with Tomatoes, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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