🍽️

Classic Banana Bread

Name: Classic Banana Bread
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Yield: 8 servings
Cuisine: american
Ingredients: 1 cups all-purpose flour; 1 teaspoon baking soda; 0.5 teaspoon salt; 0.5 teaspoon ground cinnamon; 0.3333333333333333 cup unsalted butter; 0.75 cup brown sugar; 1 egg large egg; 1 teaspoon vanilla extract; 3 large bananas ripe bananas; 0.5 cup chopped walnuts

Create magic in the kitchen with all-purpose flour, baking soda, and salt prepared american-style. The aromatic blend of all-purpose flour, baking soda, and salt fills your kitchen with enticing scents. Ideal for special gatherings, this dish consistently impresses.

Total Time

1h 20min

Servings

Difficulty

Easy

Time Breakdown

Prep:15min

Cook:1h 5min

Cuisine:

American

Meal Type:

Dessert

Tags:

Kid Friendly Comfort Food Moist Banana Flavor Quick Bread Homestyle

Ingredients (8 servings)

1 cupsall-purpose flour
1 teaspoonbaking soda
1/2 teaspoonsalt
1/2 teaspoonground cinnamon
1/3 cupunsalted butter
melted
3/4 cupbrown sugar
packed
1 egglarge egg
beaten
1 teaspoonvanilla extract
3 large bananasripe bananas
mashed
1/2 cupchopped walnuts
optional

Instructions

1
Preheat oven to 350F. Grease 9x5 inch loaf pan.
3min
2
Whisk flour, baking soda, salt, and cinnamon in medium bowl.
2min
3
Mix melted butter and brown sugar in large bowl.
2min
4
Beat in egg and vanilla until combined.
1min
5
Stir in mashed bananas until smooth.
2min
6
Add flour mixture, stirring just until combined.
2min
7
Fold in walnuts if using.
1min
8
Pour batter into prepared loaf pan.
2min
9
Bake 60-65 minutes until toothpick comes out clean.
1h 3min
10
Cool in pan 10 minutes, then turn out onto wire rack.
15min

Frequently Asked Questions

Everything you need to know about making Classic Banana Bread

How long does it take to make Classic Banana Bread?

This Classic Banana Bread recipe takes approximately 80 minutes total, with 15 minutes of prep time and 65 minutes of cooking time.

How many servings does this Classic Banana Bread recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Classic Banana Bread recipe beginner-friendly?

Yes! This Classic Banana Bread recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Classic Banana Bread authentic american?

This Classic Banana Bread recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Classic Banana Bread ahead of time?

Yes, Classic Banana Bread can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Classic Banana Bread?

Store leftover Classic Banana Bread in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Classic Banana Bread recipe?

Yes, many ingredients in Classic Banana Bread can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Classic Banana Bread?

To make Classic Banana Bread, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

More American Recipes

Discover more delicious recipes perfect for your meal planning

🍽️

Easy

Classic American Apple Pie

Unlock the secrets of american cooking with crispy pie crusts, Granny Smith apples, and granulated sugar. Pie crusts becomes delightfully crispy and incredibly flavorful. Great for weekend cooking, whether you're new to cooking or experienced.

Classic Chocolate Chip Cookies

Savor vibrant all-purpose flour, baking soda, and salt in this american dessert that brings impressive presentation. The american approach to all-purpose flour, baking soda, and salt brings out flavors you'll crave again. Try it once and you'll understand why it's so beloved.

Fudgy Chocolate Brownies

Bring wholesome nutrition to your table with this restaurant-quality combination of unsalted butter, dark chocolate, and granulated sugar. Unsalted butter becomes beautifully seared and incredibly flavorful. This restaurant-quality dish becomes a family favorite after just one bite.

Apple Crisp Cups

Celebrate american cuisine with this family-favorite dish showcasing apples, lemon juice, and granulated sugar. The prepared technique develops deep, family-favorite flavors throughout. Great for casual dining, whether you're new to cooking or experienced.

Chocolate Chip Cookie Bars

Create magic in the kitchen with all-purpose flour, baking soda, and salt prepared american-style. The combination of all-purpose flour, baking soda, and salt creates a harmonious blend of textures and tastes. The perfect addition to your regular dessert rotation.

Ice Cream Sundae Bar

Unlock the secrets of american cooking with tender vanilla ice cream, chocolate ice cream, and strawberry ice cream. The prepared technique develops deep, tender flavors throughout. Ideal for holiday celebrations, this dish consistently impresses.

35min

American

View All Recipes