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Apple Crisp Cups

Name: Apple Crisp Cups
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 servings
Cuisine: american
Ingredients: 4 medium apples; 1 tablespoon lemon juice; 0.25 cup granulated sugar; 1 teaspoon ground cinnamon; 0.5 cup old-fashioned oats; 0.3333333333333333 cup all-purpose flour; 0.3333333333333333 cup brown sugar; 3 tablespoons butter; 0.25 teaspoon salt; 0.5 teaspoon vanilla extract; 1 spray cooking spray; 12 scoops vanilla ice cream

Celebrate american cuisine with this family-favorite dish showcasing apples, lemon juice, and granulated sugar. The prepared technique develops deep, family-favorite flavors throughout. Great for casual dining, whether you're new to cooking or experienced.

Total Time

35min

Servings

Difficulty

Easy

Time Breakdown

Prep:15min

Cook:20min

Cuisine:

American

Meal Type:

Dessert

Tags:

Kid Friendly Apple Crisp Individual Portions Fall Dessert Oat Topping Portion Control

Ingredients (12 servings)

4 mediumapples
Granny Smith or Honeycrisp, peeled and diced
1 tablespoonlemon juice
1/4 cupgranulated sugar
1 teaspoonground cinnamon
divided
1/2 cupold-fashioned oats
1/3 cupall-purpose flour
1/3 cupbrown sugar
packed
3 tablespoonsbutter
cold, cubed
1/4 teaspoonsalt
1/2 teaspoonvanilla extract
1 spraycooking spray
for muffin tin
12 scoopsvanilla ice cream
for serving

Instructions

1
Preheat oven to 375°F (190°C). Spray a 12-cup muffin tin with cooking spray.
2min
2
In a large bowl, toss diced apples with lemon juice, granulated sugar, half the cinnamon, and vanilla.
3min
3
In another bowl, mix oats, flour, brown sugar, remaining cinnamon, and salt.
2min
4
Cut cold butter into the oat mixture using fingers or pastry cutter until it resembles coarse crumbs.
3min
5
Divide apple mixture evenly among muffin cups, filling about 2/3 full.
3min
6
Top each cup with oat crumble mixture, pressing lightly.
2min
7
Bake for 18-20 minutes until apples are tender and topping is golden brown.
20min
8
Cool in pan for 5 minutes before removing.
5min
9
Serve warm with vanilla ice cream.
1min

Frequently Asked Questions

Everything you need to know about making Apple Crisp Cups

How long does it take to make Apple Crisp Cups?

This Apple Crisp Cups recipe takes approximately 35 minutes total, with 15 minutes of prep time and 20 minutes of cooking time.

How many servings does this Apple Crisp Cups recipe make?

This recipe serves 12 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Apple Crisp Cups recipe beginner-friendly?

Yes! This Apple Crisp Cups recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Apple Crisp Cups authentic american?

This Apple Crisp Cups recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Apple Crisp Cups ahead of time?

Yes, Apple Crisp Cups can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Apple Crisp Cups?

Store leftover Apple Crisp Cups in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Apple Crisp Cups recipe?

Yes, many ingredients in Apple Crisp Cups can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Apple Crisp Cups?

To make Apple Crisp Cups, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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