Yogurt Parfait Cups
Indulge in vibrant Greek yogurt, honey, and vanilla extract paired with aromatic american seasonings. The aromatic blend of Greek yogurt, honey, and vanilla extract fills your kitchen with enticing scents. Try it once and you'll understand why it's so beloved.
Time Breakdown
Ingredients (4 servings)
- 2 cupsGreek yogurtvanilla or plain
- 2 tablespoonshoney
- 1/2 teaspoonvanilla extractif using plain yogurt
- 1 cupfresh strawberriessliced
- 1/2 cupfresh blueberries
- 1/2 cupfresh raspberries
- 1 cupgranolayour favorite variety
- 1/4 cupchopped almondsoptional
- 1 tablespoonchia seedsoptional
- 2 tablespoonscoconut flakesunsweetened, optional
- 1/4 cupextra berriesfor garnish
Instructions
- 1
If using plain yogurt, mix with honey and vanilla extract in a medium bowl until smooth.
2min - 2
Wash and prepare all berries. Slice strawberries and pat all berries dry with paper towels.
3min - 3
In 4 clear cups or glasses, start with a layer of yogurt (about 2 tablespoons).
1min - 4
Add a layer of mixed berries over the yogurt.
1min - 5
Sprinkle a layer of granola over the berries.
1min - 6
Repeat layers: yogurt, berries, granola until cups are full, ending with yogurt on top.
3min - 7
Top each parfait with a few extra berries and a sprinkle of almonds, chia seeds, or coconut if using.
2min - 8
Serve immediately, or cover and refrigerate for up to 4 hours.
1min
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