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Muffuletta

Elevate your lunch with muffuletta bread, salami, and ham prepared in authentic italian style. Traditional italian spices enhance the natural flavors beautifully. The perfect addition to your regular lunch rotation.

Total Time
20min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:0min

Ingredients (4 servings)

  • 1 loafmuffuletta bread
    or round Italian bread
  • 4 ouncessalami
    sliced thin
  • 4 ouncesham
    sliced thin
  • 4 ouncesmortadella
    sliced thin
  • 4 ouncesprovolone cheese
    sliced
  • 4 ouncesmozzarella cheese
    sliced
  • 1/2 cupgreen olives
    chopped
  • 1/4 cupblack olives
    chopped
  • 1/4 cuproasted red peppers
    chopped
  • 1 stalkcelery
    finely diced
  • 2 tablespoonscapers
  • 2 clovesgarlic
    minced
  • 3 tablespoonsolive oil
  • 1 tablespoonred wine vinegar
  • 1 teaspoondried oregano
  • 1/4 teaspoonblack pepper

Instructions

  1. 1

    Mix olives, roasted peppers, celery, capers, and garlic.

    5min
  2. 2

    Add olive oil, vinegar, oregano, and pepper to make olive salad.

    2min
  3. 3

    Let olive salad marinate while preparing sandwich.

    5min
  4. 4

    Slice muffuletta bread horizontally.

    2min
  5. 5

    Hollow out some bread from both halves.

    3min
  6. 6

    Spread olive salad on both cut sides.

    2min
  7. 7

    Layer salami, ham, and mortadella on bottom.

    2min
  8. 8

    Add provolone and mozzarella cheeses.

    1min
  9. 9

    Top with remaining bread half, press firmly.

    1min
  10. 10

    Cut into wedges and serve.

    2min

Frequently Asked Questions

Everything you need to know about making Muffuletta

How long does it take to make Muffuletta?

This Muffuletta recipe takes approximately 20 minutes total, with 20 minutes of prep time and 15 minutes of cooking time.

How many servings does this Muffuletta recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Muffuletta recipe beginner-friendly?

Yes! This Muffuletta recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Muffuletta authentic italian?

This Muffuletta recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Muffuletta ahead of time?

Yes, Muffuletta can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Muffuletta?

Store leftover Muffuletta in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Muffuletta recipe?

Yes, many ingredients in Muffuletta can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Muffuletta?

To make Muffuletta, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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