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Honey Glazed Carrots

Experience crispy american flavors with baby carrots, butter, and honey prepared to perfection. Each bite delivers comfort and satisfaction with perfectly balanced seasonings. A go-to recipe you'll return to time and again for its reliability.

Total Time
25min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:15min
Cuisine:
American
Meal Type:
Side Dish

Ingredients (6 servings)

  • 2 poundsbaby carrots
    or regular carrots cut into sticks
  • 3 tablespoonsbutter
  • 3 tablespoonshoney
  • 2 tablespoonsbrown sugar
  • 1/2 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 1 tablespoonfresh thyme
    chopped
  • 2 tablespoonsfresh parsley
    chopped, for garnish

Instructions

  1. 1

    Bring a large pot of salted water to boil. Add carrots and cook for 8-10 minutes until tender-crisp.

    10min
  2. 2

    Drain carrots well and set aside.

    1min
  3. 3

    In the same pot, melt butter over medium heat.

    1min
  4. 4

    Stir in honey and brown sugar until dissolved, about 1 minute.

    1min
  5. 5

    Return carrots to pot and toss to coat with glaze.

    1min
  6. 6

    Cook for 2-3 minutes, stirring frequently, until carrots are well glazed.

    3min
  7. 7

    Season with salt, pepper, and fresh thyme.

    1min
  8. 8

    Transfer to serving dish and garnish with fresh parsley.

    1min

Frequently Asked Questions

Everything you need to know about making Honey Glazed Carrots

How long does it take to make Honey Glazed Carrots?

This Honey Glazed Carrots recipe takes approximately 25 minutes total, with 10 minutes of prep time and 15 minutes of cooking time.

How many servings does this Honey Glazed Carrots recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Honey Glazed Carrots recipe beginner-friendly?

Yes! This Honey Glazed Carrots recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Honey Glazed Carrots authentic american?

This Honey Glazed Carrots recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Honey Glazed Carrots ahead of time?

Yes, Honey Glazed Carrots can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Honey Glazed Carrots?

Store leftover Honey Glazed Carrots in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Honey Glazed Carrots recipe?

Yes, many ingredients in Honey Glazed Carrots can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Honey Glazed Carrots?

To make Honey Glazed Carrots, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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