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Carrot Ginger Soup

Enjoy restaurant-quality french lunch with carrots, fresh ginger, and yellow onion as the star. Carrots becomes beautifully seared and incredibly flavorful. A go-to recipe you'll return to time and again for its reliability.

Total Time
40min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:25min
Cuisine:
French
Meal Type:
LunchDinner

Ingredients (6 servings)

  • 2 poundscarrots
    peeled and chopped
  • 2 inchesfresh ginger
    peeled and sliced
  • 1 mediumyellow onion
    chopped
  • 4 cupsvegetable broth
  • 1/2 cupcoconut milk
    full-fat
  • 2 tablespoonsolive oil
  • 2 clovesgarlic
    minced
  • 1 teaspoonfresh thyme
  • 1 tablespoonhoney
  • 1 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 2 tablespoonsfresh cilantro
    chopped, for garnish

Instructions

  1. 1

    Heat olive oil in large pot over medium heat.

    2min
  2. 2

    Add onion, cook 5 minutes until softened.

    5min
  3. 3

    Add garlic and ginger, cook 1 minute.

    1min
  4. 4

    Add carrots, broth, and thyme.

    2min
  5. 5

    Bring to boil, reduce heat and simmer 20 minutes.

    20min
  6. 6

    Let cool slightly, then puree until smooth.

    5min
  7. 7

    Stir in coconut milk and honey.

    1min
  8. 8

    Season with salt and pepper.

    1min
  9. 9

    Heat through gently.

    2min
  10. 10

    Garnish with cilantro and serve.

    1min

Frequently Asked Questions

Everything you need to know about making Carrot Ginger Soup

How long does it take to make Carrot Ginger Soup?

This Carrot Ginger Soup recipe takes approximately 40 minutes total, with 15 minutes of prep time and 25 minutes of cooking time.

How many servings does this Carrot Ginger Soup recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Carrot Ginger Soup recipe beginner-friendly?

Yes! This Carrot Ginger Soup recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Carrot Ginger Soup authentic french?

This Carrot Ginger Soup recipe uses traditional french ingredients and cooking methods to deliver authentic flavors that represent the essence of french cuisine.

Can I make Carrot Ginger Soup ahead of time?

Yes, Carrot Ginger Soup can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Carrot Ginger Soup?

Store leftover Carrot Ginger Soup in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Carrot Ginger Soup recipe?

Yes, many ingredients in Carrot Ginger Soup can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Carrot Ginger Soup?

Carrot Ginger Soup pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Carrot Ginger Soup?

To make Carrot Ginger Soup, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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