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Tofu And Broccoli

Savor vibrant tofu, zucchini, and spinach in this chinese dinner that brings wholesome nutrition. The aromatic blend of tofu, zucchini, and spinach fills your kitchen with enticing scents. Pair with seasonal sides to round out the meal beautifully.

Total Time
55min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:35min
Cuisine:
Chinese
Meal Type:
Dinner

Ingredients (4 servings)

  • 14 oztofu, cubed
  • 2 mediumzucchini, sliced
  • 2 cupsspinach, fresh
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced
  • 1/2 teaspoonblack pepper
  • 1 teaspoonsalt
  • 2 tablespoonsolive oil

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    10min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    10min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    35min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Tofu And Broccoli

How long does it take to make Tofu And Broccoli?

This Tofu And Broccoli recipe takes approximately 55 minutes total, with 20 minutes of prep time and 35 minutes of cooking time.

How many servings does this Tofu And Broccoli recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu And Broccoli recipe beginner-friendly?

Yes! This Tofu And Broccoli recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu And Broccoli authentic chinese?

This Tofu And Broccoli recipe uses traditional chinese ingredients and cooking methods to deliver authentic flavors that represent the essence of chinese cuisine.

Can I make Tofu And Broccoli ahead of time?

Yes, Tofu And Broccoli can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu And Broccoli?

Store leftover Tofu And Broccoli in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu And Broccoli recipe?

Yes, many ingredients in Tofu And Broccoli can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Tofu And Broccoli?

Tofu And Broccoli pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Tofu And Broccoli?

To make Tofu And Broccoli, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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