Tofu Aegean Tempeh Kale Rice
Master the art of greek cooking with this authentic snack featuring tofu, spinach, and tomato. Each bite delivers wholesome nutrition with perfectly balanced seasonings. Ideal for family meals, this dish consistently impresses.
Time Breakdown
Ingredients (4 servings)
- 14 oztofu, cubed
- 1 1/2 cupspinach, chopped
- 1/2 cuptomato, diced
- 2 mediumbell pepper, chopped
- 2 tablespoonsolive oil
- 1/2 teaspoonsalt
- 1/2 teaspoonblack pepper
- 1 tablespoonbutter
Instructions
- 1
Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.
5min - 2
Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.
5min - 3
Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.
25min - 4
Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.
3min
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