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Tamale Pie

Indulge in authentic ground beef, onion, and bell pepper paired with aromatic mexican seasonings. Simple techniques yield impressive results that look and taste restaurant-quality. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time
55min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:35min
Cuisine:
Mexican
Meal Type:
Dinner

Ingredients (8 servings)

  • 1 1/2 poundsground beef
  • 1 largeonion
    diced
  • 1 pepperbell pepper
    diced
  • 3 clovesgarlic
    minced
  • 1 candiced tomatoes
    14 oz
  • 1 cupcorn
    frozen or canned
  • 1 canblack beans
    15 oz, drained
  • 2 tablespoonschili powder
  • 1 teaspooncumin
  • 1 teaspoonoregano
  • 1 cupcornmeal
  • 1 cupall-purpose flour
  • 2 tablespoonssugar
  • 1 tablespoonbaking powder
  • 1 teaspoonsalt
  • 1 cupmilk
  • 1 largeegg
  • 1/4 cupvegetable oil
  • 1 cupcheddar cheese
    shredded
  • 1/4 cupfresh cilantro
    chopped

Instructions

  1. 1

    Preheat oven to 400°F and grease 9x13 baking dish.

    5min
  2. 2

    Brown ground beef, breaking into pieces.

    6min
  3. 3

    Add onion and bell pepper, cook until softened.

    5min
  4. 4

    Add garlic, chili powder, cumin, oregano, cook 1 minute.

    1min
  5. 5

    Add tomatoes, corn, beans, simmer 10 minutes.

    10min
  6. 6

    Mix cornmeal, flour, sugar, baking powder, salt in bowl.

    3min
  7. 7

    Whisk milk, egg, and oil together.

    2min
  8. 8

    Stir wet ingredients into dry until just combined.

    2min
  9. 9

    Spread meat mixture in dish, top with cornbread batter.

    3min
  10. 10

    Bake 25-30 minutes until cornbread is golden.

    30min

Frequently Asked Questions

Everything you need to know about making Tamale Pie

How long does it take to make Tamale Pie?

This Tamale Pie recipe takes approximately 55 minutes total, with 20 minutes of prep time and 35 minutes of cooking time.

How many servings does this Tamale Pie recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tamale Pie recipe beginner-friendly?

Yes! This Tamale Pie recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tamale Pie authentic mexican?

This Tamale Pie recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Tamale Pie ahead of time?

Yes, Tamale Pie can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tamale Pie?

Store leftover Tamale Pie in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tamale Pie recipe?

Yes, many ingredients in Tamale Pie can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Tamale Pie?

Tamale Pie pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Tamale Pie?

To make Tamale Pie, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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