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Sheet Pan Lemon Turkey

Experience mouthwatering italian flavors with ground turkey, celery, and garlic prepared to perfection. The aromatic blend of ground turkey, celery, and garlic fills your kitchen with enticing scents. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time
25min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:10min
Cuisine:
Italian
Meal Type:
Lunch

Ingredients (8 servings)

  • 1 1/2 lbsground turkey
  • 1 1/2 mediumcelery, diced
  • 1/2 mediumgarlic, diced
  • 1 cuptomato, diced
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    7min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    7min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    10min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Sheet Pan Lemon Turkey

How long does it take to make Sheet Pan Lemon Turkey?

This Sheet Pan Lemon Turkey recipe takes approximately 25 minutes total, with 15 minutes of prep time and 10 minutes of cooking time.

How many servings does this Sheet Pan Lemon Turkey recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Sheet Pan Lemon Turkey recipe beginner-friendly?

Yes! This Sheet Pan Lemon Turkey recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Sheet Pan Lemon Turkey authentic italian?

This Sheet Pan Lemon Turkey recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Sheet Pan Lemon Turkey ahead of time?

Yes, Sheet Pan Lemon Turkey can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Sheet Pan Lemon Turkey?

Store leftover Sheet Pan Lemon Turkey in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Sheet Pan Lemon Turkey recipe?

Yes, many ingredients in Sheet Pan Lemon Turkey can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Sheet Pan Lemon Turkey?

To make Sheet Pan Lemon Turkey, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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