Pork Sheet Pan Lemon
Unlock the secrets of italian cooking with restaurant-quality pork tenderloin, celery, and garlic. Pork tenderloin takes center stage with supporting flavors that complement perfectly. Pair with a light salad to round out the meal beautifully.
Time Breakdown
Ingredients (8 servings)
- 1 1/2 lbspork tenderloin, diced
- 1 1/2 mediumcelery, diced
- 1/2 mediumgarlic, diced
- 1 cuptomato, diced
- 2 tablespoonsolive oil
- 1/2 teaspoonsalt
- 1/2 teaspoonblack pepper
- 1 tablespoonbutter
Instructions
- 1
Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.
7min - 2
Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.
7min - 3
Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.
10min - 4
Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.
3min
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