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Cantina Tender Fish Soup

Enjoy restaurant-quality mexican lunch with shrimp, onion, and carrots as the star. Fresh shrimp, onion, and carrots make all the difference in this outstanding dish. The kind of dish that brings bold flavors and smiles to your table.

Total Time
35min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:25min
Cuisine:
Mexican
Meal Type:
Lunch

Ingredients (8 servings)

  • 1 1/2 lbsshrimp
  • 2 mediumonion, chopped
  • 1 1/2 mediumcarrots, sliced
  • 1/2 mediumbroccoli
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    5min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    5min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    25min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Cantina Tender Fish Soup

How long does it take to make Cantina Tender Fish Soup?

This Cantina Tender Fish Soup recipe takes approximately 35 minutes total, with 10 minutes of prep time and 25 minutes of cooking time.

How many servings does this Cantina Tender Fish Soup recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Cantina Tender Fish Soup recipe beginner-friendly?

Yes! This Cantina Tender Fish Soup recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Cantina Tender Fish Soup authentic mexican?

This Cantina Tender Fish Soup recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Cantina Tender Fish Soup ahead of time?

Yes, Cantina Tender Fish Soup can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Cantina Tender Fish Soup?

Store leftover Cantina Tender Fish Soup in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Cantina Tender Fish Soup recipe?

Yes, many ingredients in Cantina Tender Fish Soup can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Cantina Tender Fish Soup?

To make Cantina Tender Fish Soup, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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