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3 recipes found

🍽️
Medium

Steamed Thai Coconut Custard Eggs with Pickled Citrus Vegetables and Chili-Lime Glass Noodle Salad

Unlock the secrets of thai cooking with flavorful eggs, coconut milk, and fish sauce. Each bite delivers restaurant-quality taste with perfectly balanced seasonings. The perfect addition to your regular brunch rotation.

Prep:30min
Cook:25min
Total:55min
4 servings
0
Steamed CustardPickled VegetablesGlass Noodles+2
Brunch
Thai Cuisine
🍽️
Hard

Miso Honey Glazed Cheese Soufflé with Pickled Daikon Granita

Discover the perfect blend of gruyere cheese, parmesan cheese, and butter in this mouthwatering japanese dessert. The combination of gruyere cheese, parmesan cheese, and butter creates a harmonious blend of textures and tastes. Great for family meals, whether you're new to cooking or experienced.

Prep:60min
Cook:25min
Total:85min
4 servings
0
SouffléGranitaMiso Glaze+2
Dessert
Japanese Cuisine
vegetarian
🍽️
Easy

Interactive Masala Bean Uttapam with Quick Pickled Fall Vegetables

Indulge in succulent semolina, yogurt, and water paired with aromatic indian seasonings. Ready in just 45 minutes, this easy recipe works great for entertaining guests. Ideal for entertaining guests, this dish consistently impresses.

Prep:20min
Cook:25min
Total:45min
6 servings
0
UttapamInteractive BreakfastPickled Vegetables+2
Breakfast
Indian Cuisine
vegetariangluten_free