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Tofu Tangy Onion Braised

Discover the perfect blend of tofu, spinach, and tomatoes in this flavorful greek dinner. Ready in just 35 minutes, this easy recipe works great for casual dining. Great for casual dining, whether you're new to cooking or experienced.

Total Time
35min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:25min
Cuisine:
Greek
Meal Type:
Dinner

Ingredients (6 servings)

  • 14 oztofu, cubed
  • 2 cupsspinach, fresh
  • 3 mediumtomatoes, chopped
  • 2 tablespoonsolive oil
  • 1/2 teaspoonblack pepper
  • 1 mediumonion, diced
  • 1 teaspoonsalt
  • 3 clovesgarlic, minced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    5min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    25min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Tangy Onion Braised

How long does it take to make Tofu Tangy Onion Braised?

This Tofu Tangy Onion Braised recipe takes approximately 35 minutes total, with 10 minutes of prep time and 25 minutes of cooking time.

How many servings does this Tofu Tangy Onion Braised recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Tangy Onion Braised recipe beginner-friendly?

Yes! This Tofu Tangy Onion Braised recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Tangy Onion Braised authentic greek?

This Tofu Tangy Onion Braised recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Tofu Tangy Onion Braised ahead of time?

Yes, Tofu Tangy Onion Braised can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Tangy Onion Braised?

Store leftover Tofu Tangy Onion Braised in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Tangy Onion Braised recipe?

Yes, many ingredients in Tofu Tangy Onion Braised can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Tofu Tangy Onion Braised?

Tofu Tangy Onion Braised pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Tofu Tangy Onion Braised?

To make Tofu Tangy Onion Braised, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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