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Tofu Chorizo And Eggs

Savor aromatic tofu, chorizo, and olive oil in this mexican breakfast that brings authentic culinary tradition. Tofu takes center stage with supporting flavors that complement perfectly. A go-to recipe you'll return to time and again for its reliability.

Total Time
20min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:6min
Cook:14min
Cuisine:
Mexican
Meal Type:
Breakfast

Ingredients (4 servings)

  • 14 oztofu, cubed
  • 1 lbchorizo
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    1min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    14min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Chorizo And Eggs

How long does it take to make Tofu Chorizo And Eggs?

This Tofu Chorizo And Eggs recipe takes approximately 20 minutes total, with 6 minutes of prep time and 14 minutes of cooking time.

How many servings does this Tofu Chorizo And Eggs recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Chorizo And Eggs recipe beginner-friendly?

Yes! This Tofu Chorizo And Eggs recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Chorizo And Eggs authentic mexican?

This Tofu Chorizo And Eggs recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Tofu Chorizo And Eggs ahead of time?

Yes, Tofu Chorizo And Eggs can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Chorizo And Eggs?

Store leftover Tofu Chorizo And Eggs in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Chorizo And Eggs recipe?

Yes, many ingredients in Tofu Chorizo And Eggs can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

Is Tofu Chorizo And Eggs good for meal prep breakfasts?

Absolutely! Tofu Chorizo And Eggs is perfect for breakfast meal prep. You can prepare portions in advance and have a nutritious breakfast ready throughout the week.

What kitchen equipment do I need to make Tofu Chorizo And Eggs?

To make Tofu Chorizo And Eggs, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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