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Shrimp Grilled Honey Tempeh

Bring satisfying comfort to your table with this mouthwatering combination of shrimp, celery, and carrots. Each bite delivers satisfying comfort with perfectly balanced seasonings. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time
40min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:20min

Ingredients (8 servings)

  • 1 lbshrimp, peeled and deveined
  • 2 mediumcelery, chopped
  • 2 mediumcarrots
  • 1/2 mediumonion, diced
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    10min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    10min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    20min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Shrimp Grilled Honey Tempeh

How long does it take to make Shrimp Grilled Honey Tempeh?

This Shrimp Grilled Honey Tempeh recipe takes approximately 40 minutes total, with 20 minutes of prep time and 20 minutes of cooking time.

How many servings does this Shrimp Grilled Honey Tempeh recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Shrimp Grilled Honey Tempeh recipe beginner-friendly?

Yes! This Shrimp Grilled Honey Tempeh recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Shrimp Grilled Honey Tempeh authentic italian?

This Shrimp Grilled Honey Tempeh recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Shrimp Grilled Honey Tempeh ahead of time?

Yes, Shrimp Grilled Honey Tempeh can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Shrimp Grilled Honey Tempeh?

Store leftover Shrimp Grilled Honey Tempeh in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Shrimp Grilled Honey Tempeh recipe?

Yes, many ingredients in Shrimp Grilled Honey Tempeh can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Shrimp Grilled Honey Tempeh?

To make Shrimp Grilled Honey Tempeh, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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