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Shrimp Cheese Dip (queso)

Savor zesty shrimp, cheese, and olive oil in this mexican snack that brings authentic culinary tradition. Traditional mexican spices enhance the natural flavors beautifully. The perfect addition to your regular snack rotation.

Total Time
15min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:10min
Cuisine:
Mexican
Meal Type:
Snack

Ingredients (4 servings)

  • 1 lbshrimp, peeled and deveined
  • 1 lbcheese
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    0
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    10min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Shrimp Cheese Dip (queso)

How long does it take to make Shrimp Cheese Dip (queso)?

This Shrimp Cheese Dip (queso) recipe takes approximately 15 minutes total, with 5 minutes of prep time and 10 minutes of cooking time.

How many servings does this Shrimp Cheese Dip (queso) recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Shrimp Cheese Dip (queso) recipe beginner-friendly?

Yes! This Shrimp Cheese Dip (queso) recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Shrimp Cheese Dip (queso) authentic mexican?

This Shrimp Cheese Dip (queso) recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Shrimp Cheese Dip (queso) ahead of time?

Yes, Shrimp Cheese Dip (queso) can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Shrimp Cheese Dip (queso)?

Store leftover Shrimp Cheese Dip (queso) in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Shrimp Cheese Dip (queso) recipe?

Yes, many ingredients in Shrimp Cheese Dip (queso) can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Shrimp Cheese Dip (queso)?

To make Shrimp Cheese Dip (queso), you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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