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Pork Tzatziki Sauce

Discover the perfect blend of pork tenderloin, yogurt, and olive oil in this aromatic greek side_dish. The greek approach to pork tenderloin, yogurt, and olive oil brings out flavors you'll crave again. The perfect addition to your regular side_dish rotation.

Total Time
15min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:10min
Cuisine:
Greek
Meal Type:
Side Dish

Ingredients (4 servings)

  • 1 1/2 lbspork tenderloin, diced
  • 1 lbyogurt
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    0
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    10min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Pork Tzatziki Sauce

How long does it take to make Pork Tzatziki Sauce?

This Pork Tzatziki Sauce recipe takes approximately 15 minutes total, with 5 minutes of prep time and 10 minutes of cooking time.

How many servings does this Pork Tzatziki Sauce recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pork Tzatziki Sauce recipe beginner-friendly?

Yes! This Pork Tzatziki Sauce recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pork Tzatziki Sauce authentic greek?

This Pork Tzatziki Sauce recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Pork Tzatziki Sauce ahead of time?

Yes, Pork Tzatziki Sauce can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pork Tzatziki Sauce?

Store leftover Pork Tzatziki Sauce in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pork Tzatziki Sauce recipe?

Yes, many ingredients in Pork Tzatziki Sauce can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Pork Tzatziki Sauce?

To make Pork Tzatziki Sauce, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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