Pork Sweet Potato Polenta
Savor savory pork tenderloin, mushrooms, and garlic in this mediterranean dinner that brings authentic culinary tradition. The prepared technique develops deep, savory flavors throughout. The perfect addition to your regular dinner rotation.
Time Breakdown
Ingredients (8 servings)
- 1 1/2 lbspork tenderloin, diced
- 2 mediummushrooms, sliced
- 1 mediumgarlic, sliced
- 2 mediumcarrots, sliced
- 2 tablespoonsolive oil
- 1/2 teaspoonsalt
- 1/2 teaspoonblack pepper
- 1 tablespoonbutter
Instructions
- 1
Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.
2min - 2
Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.
2min - 3
Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.
25min - 4
Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.
3min
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