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Pork Refried Beans

Savor family-favorite pork tenderloin, beans, and olive oil in this mexican side_dish that brings restaurant-quality taste. Traditional mexican spices enhance the natural flavors beautifully. This family-favorite dish becomes a family favorite after just one bite.

Total Time
20min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:6min
Cook:14min
Cuisine:
Mexican
Meal Type:
Side Dish

Ingredients (4 servings)

  • 1 1/2 lbspork tenderloin, diced
  • 1 lbbeans
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    1min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    14min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Pork Refried Beans

How long does it take to make Pork Refried Beans?

This Pork Refried Beans recipe takes approximately 20 minutes total, with 6 minutes of prep time and 14 minutes of cooking time.

How many servings does this Pork Refried Beans recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pork Refried Beans recipe beginner-friendly?

Yes! This Pork Refried Beans recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pork Refried Beans authentic mexican?

This Pork Refried Beans recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Pork Refried Beans ahead of time?

Yes, Pork Refried Beans can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pork Refried Beans?

Store leftover Pork Refried Beans in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pork Refried Beans recipe?

Yes, many ingredients in Pork Refried Beans can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Pork Refried Beans?

To make Pork Refried Beans, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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