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Pork Onion Nachos

Unlock the secrets of mexican cooking with savory pork tenderloin, zucchini, and mushrooms. Pork tenderloin takes center stage with supporting flavors that complement perfectly. Ideal for weeknight dinners, this dish consistently impresses.

Total Time
40min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:20min
Cuisine:
Mexican
Meal Type:
Appetizer

Ingredients (8 servings)

  • 1 1/2 lbspork tenderloin, diced
  • 2 mediumzucchini, sliced
  • 8 ozmushrooms, sliced
  • 3 clovesgarlic, minced
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 2 tablespoonsolive oil
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    10min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    10min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    20min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Pork Onion Nachos

How long does it take to make Pork Onion Nachos?

This Pork Onion Nachos recipe takes approximately 40 minutes total, with 20 minutes of prep time and 20 minutes of cooking time.

How many servings does this Pork Onion Nachos recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pork Onion Nachos recipe beginner-friendly?

Yes! This Pork Onion Nachos recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pork Onion Nachos authentic mexican?

This Pork Onion Nachos recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Pork Onion Nachos ahead of time?

Yes, Pork Onion Nachos can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pork Onion Nachos?

Store leftover Pork Onion Nachos in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pork Onion Nachos recipe?

Yes, many ingredients in Pork Onion Nachos can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Pork Onion Nachos?

To make Pork Onion Nachos, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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