Milkshakes
Create magic in the kitchen with vanilla ice cream, whole milk, and vanilla extract prepared american-style. Each bite delivers authentic culinary tradition with perfectly balanced seasonings. Make extra - everyone will want seconds of this delicious dish.
Time Breakdown
Ingredients (2 servings)
- 2 cupsvanilla ice creamor flavor of choice
- 1/2 cupwhole milkadjust for thickness
- 1/2 teaspoonvanilla extractfor vanilla shakes
- 3 tablespoonschocolate syrupfor chocolate shakes
- 1/2 cupfresh strawberrieshulled, for strawberry shakes
- 1/2 cupwhipped creamfor topping
- 2 cherriesmaraschino cherriesfor garnish
- 2 tablespoonschocolate chipsoptional, for mixing in
Instructions
- 1
Let ice cream soften at room temperature for 5 minutes for easier blending.
5min - 2
For vanilla: Blend ice cream, milk, and vanilla extract until smooth.
1min - 3
For chocolate: Blend ice cream, milk, and chocolate syrup until smooth.
1min - 4
For strawberry: Blend ice cream, milk, and fresh strawberries until smooth.
1min - 5
Check consistency - add more milk if too thick, more ice cream if too thin.
1min - 6
Blend for 30 more seconds until perfectly smooth and creamy.
1min - 7
Pour into chilled glasses.
1min - 8
Top with whipped cream and cherry. Serve immediately with straws.
1min
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