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Italian Sausage Breakfast Bake

Bring authentic culinary tradition to your table with this family-favorite combination of sausage, olive oil, and salt. Sausage becomes golden and crispy and incredibly flavorful. Make extra - everyone will want seconds of this delicious dish.

Total Time
35min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:11min
Cook:24min
Cuisine:
Italian
Meal Type:
Brunch

Ingredients (4 servings)

  • 1 lbsausage
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    6min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    24min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Italian Sausage Breakfast Bake

How long does it take to make Italian Sausage Breakfast Bake?

This Italian Sausage Breakfast Bake recipe takes approximately 35 minutes total, with 11 minutes of prep time and 24 minutes of cooking time.

How many servings does this Italian Sausage Breakfast Bake recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Italian Sausage Breakfast Bake recipe beginner-friendly?

Yes! This Italian Sausage Breakfast Bake recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Italian Sausage Breakfast Bake authentic italian?

This Italian Sausage Breakfast Bake recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Italian Sausage Breakfast Bake ahead of time?

Yes, Italian Sausage Breakfast Bake can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Italian Sausage Breakfast Bake?

Store leftover Italian Sausage Breakfast Bake in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Italian Sausage Breakfast Bake recipe?

Yes, many ingredients in Italian Sausage Breakfast Bake can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Italian Sausage Breakfast Bake?

To make Italian Sausage Breakfast Bake, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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