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Classic Lemonade

Create magic in the kitchen with fresh lemons, granulated sugar, and cold water prepared american-style. The combination of fresh lemons, granulated sugar, and cold water creates a harmonious blend of textures and tastes. The kind of dish that brings restaurant-quality taste and smiles to your table.

Total Time
10min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:0min

Ingredients (6 servings)

  • 6 largefresh lemons
    juiced, about 1 cup juice
  • 3/4 cupgranulated sugar
  • 4 cupscold water
  • 2 cupsice cubes
  • 6 sliceslemon slices
    for garnish
  • 6 sprigsfresh mint
    optional, for garnish

Instructions

  1. 1

    Roll lemons on counter pressing firmly to release juices, then cut and juice them.

    5min
  2. 2

    In a large pitcher, dissolve sugar in 1 cup of warm water, stirring until completely dissolved.

    2min
  3. 3

    Add fresh lemon juice and stir well.

    1min
  4. 4

    Add remaining 3 cups cold water and stir to combine.

    1min
  5. 5

    Taste and adjust sweetness or tartness as needed.

    1min
  6. 6

    Add ice cubes to pitcher.

    1min
  7. 7

    Serve in glasses over ice with lemon slice and mint garnish.

    1min

Frequently Asked Questions

Everything you need to know about making Classic Lemonade

How long does it take to make Classic Lemonade?

This Classic Lemonade recipe takes approximately 10 minutes total, with 10 minutes of prep time and 15 minutes of cooking time.

How many servings does this Classic Lemonade recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Classic Lemonade recipe beginner-friendly?

Yes! This Classic Lemonade recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Classic Lemonade authentic american?

This Classic Lemonade recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Classic Lemonade ahead of time?

Yes, Classic Lemonade can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Classic Lemonade?

Store leftover Classic Lemonade in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Classic Lemonade recipe?

Yes, many ingredients in Classic Lemonade can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Classic Lemonade?

To make Classic Lemonade, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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