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Beef Italian Crisps

Indulge in restaurant-quality ground beef, tomatoes, and bell pepper paired with aromatic italian seasonings. Each bite delivers bold flavors with perfectly balanced seasonings. The perfect addition to your regular snack rotation.

Total Time
50min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:35min
Cuisine:
Italian
Meal Type:
Snack

Ingredients (6 servings)

  • 1 1/2 lbsground beef
  • 3 mediumtomatoes, chopped
  • 2 mediumbell pepper, diced
  • 1 teaspoonsalt
  • 1 mediumonion, diced
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 2 tablespoonsolive oil

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    7min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    7min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    35min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Beef Italian Crisps

How long does it take to make Beef Italian Crisps?

This Beef Italian Crisps recipe takes approximately 50 minutes total, with 15 minutes of prep time and 35 minutes of cooking time.

How many servings does this Beef Italian Crisps recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Beef Italian Crisps recipe beginner-friendly?

Yes! This Beef Italian Crisps recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Beef Italian Crisps authentic italian?

This Beef Italian Crisps recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Beef Italian Crisps ahead of time?

Yes, Beef Italian Crisps can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Beef Italian Crisps?

Store leftover Beef Italian Crisps in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Beef Italian Crisps recipe?

Yes, many ingredients in Beef Italian Crisps can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Beef Italian Crisps?

To make Beef Italian Crisps, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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