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Beef Creamy Spinach Stir-fried

Discover the perfect blend of ground beef, eggs, and spinach in this crispy chinese side_dish. Fresh ground beef, eggs, and spinach make all the difference in this outstanding dish. Great for family meals, whether you're new to cooking or experienced.

Total Time
30min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:10min

Ingredients (4 servings)

  • 1 1/2 lbsground beef
  • 4 wholeeggs
  • 2 cupsspinach, fresh
  • 3 mediumtomatoes, chopped
  • 2 tablespoonsolive oil
  • 3 clovesgarlic, minced
  • 1/2 teaspoonblack pepper
  • 1 mediumonion, diced
  • 1 teaspoonsalt

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    10min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    10min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    10min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Beef Creamy Spinach Stir-fried

How long does it take to make Beef Creamy Spinach Stir-fried?

This Beef Creamy Spinach Stir-fried recipe takes approximately 30 minutes total, with 20 minutes of prep time and 10 minutes of cooking time.

How many servings does this Beef Creamy Spinach Stir-fried recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Beef Creamy Spinach Stir-fried recipe beginner-friendly?

Yes! This Beef Creamy Spinach Stir-fried recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Beef Creamy Spinach Stir-fried authentic chinese?

This Beef Creamy Spinach Stir-fried recipe uses traditional chinese ingredients and cooking methods to deliver authentic flavors that represent the essence of chinese cuisine.

Can I make Beef Creamy Spinach Stir-fried ahead of time?

Yes, Beef Creamy Spinach Stir-fried can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Beef Creamy Spinach Stir-fried?

Store leftover Beef Creamy Spinach Stir-fried in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Beef Creamy Spinach Stir-fried recipe?

Yes, many ingredients in Beef Creamy Spinach Stir-fried can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Beef Creamy Spinach Stir-fried?

To make Beef Creamy Spinach Stir-fried, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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