🍽️

Asian Lettuce Wraps

Master the art of fusion cooking with this flavorful appetizer featuring butter lettuce, ground chicken, and water chestnuts. Each bite delivers impressive presentation with perfectly balanced seasonings. Make extra - everyone will want seconds of this delicious dish.

Total Time
25min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:10min

Ingredients (6 servings)

  • 2 headsbutter lettuce
    leaves separated and washed
  • 1 poundground chicken
  • 1 can (8 oz)water chestnuts
    drained and diced
  • 4 stalksgreen onions
    chopped
  • 1 tablespoonfresh ginger
    minced
  • 3 clovesgarlic
    minced
  • 3 tablespoonssoy sauce
  • 2 tablespoonsrice vinegar
  • 1 tablespoonsesame oil
  • 1 tablespoonbrown sugar
  • 1/4 teaspoonred pepper flakes
  • 1 tablespoonvegetable oil
  • 1/4 cupcilantro
    chopped, for garnish
  • 6 wedgeslime wedges
    for serving

Instructions

  1. 1

    Wash lettuce leaves and pat dry. Arrange on serving platter.

    5min
  2. 2

    Heat vegetable oil in large skillet over medium-high heat.

    2min
  3. 3

    Add ground chicken and cook, breaking up with spoon, until no longer pink, about 5 minutes.

    5min
  4. 4

    Add ginger and garlic, cook for 1 minute until fragrant.

    1min
  5. 5

    Stir in soy sauce, rice vinegar, sesame oil, brown sugar, and red pepper flakes.

    1min
  6. 6

    Add water chestnuts and half the green onions, cook 2 minutes more.

    2min
  7. 7

    Remove from heat and taste, adjusting seasoning as needed.

    1min
  8. 8

    Transfer to serving bowl and garnish with remaining green onions and cilantro.

    2min
  9. 9

    Serve with lettuce cups and lime wedges, let guests assemble their own wraps.

    1min

Frequently Asked Questions

Everything you need to know about making Asian Lettuce Wraps

How long does it take to make Asian Lettuce Wraps?

This Asian Lettuce Wraps recipe takes approximately 25 minutes total, with 15 minutes of prep time and 10 minutes of cooking time.

How many servings does this Asian Lettuce Wraps recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Asian Lettuce Wraps recipe beginner-friendly?

Yes! This Asian Lettuce Wraps recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Asian Lettuce Wraps authentic fusion?

This Asian Lettuce Wraps recipe uses traditional fusion ingredients and cooking methods to deliver authentic flavors that represent the essence of fusion cuisine.

Can I make Asian Lettuce Wraps ahead of time?

Yes, Asian Lettuce Wraps can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Asian Lettuce Wraps?

Store leftover Asian Lettuce Wraps in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Asian Lettuce Wraps recipe?

Yes, many ingredients in Asian Lettuce Wraps can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Asian Lettuce Wraps?

To make Asian Lettuce Wraps, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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